The tacos are ‘the bomb’


Manny’s Tacos owner Rebecca Martinez (with scissors), posing with her son, 12-year-old Manny, other family members, employees, Mayor Kathy Huner, and Wauseon Chamber of Commerce members, braved the cold Tuesday to hold a ribbon-cutting ceremony for her restaurant at 224 N. Fulton St. The restaurant opened in November, and offers all-day breakfast, lunchtime steak nachos and tortilla burgers, and daily specials. All tortillas are made from scratch, and both dine-in and take-out are available. Hours are Tuesday through Sunday, 6 a.m.-2 p.m. Closed Monday.


Manny’s Tacos owner Rebecca Martinez (with scissors), posing with her son, 12-year-old Manny, other family members, employees, Mayor Kathy Huner, and Wauseon Chamber of Commerce members, braved the cold Tuesday to hold a ribbon-cutting ceremony for her restaurant at 224 N. Fulton St. The restaurant opened in November, and offers all-day breakfast, lunchtime steak nachos and tortilla burgers, and daily specials. All tortillas are made from scratch, and both dine-in and take-out are available. Hours are Tuesday through Sunday, 6 a.m.-2 p.m. Closed Monday.

Manny’s Tacos owner Rebecca Martinez (with scissors), posing with her son, 12-year-old Manny, other family members, employees, Mayor Kathy Huner, and Wauseon Chamber of Commerce members, braved the cold Tuesday to hold a ribbon-cutting ceremony for her restaurant at 224 N. Fulton St. The restaurant opened in November, and offers all-day breakfast, lunchtime steak nachos and tortilla burgers, and daily specials. All tortillas are made from scratch, and both dine-in and take-out are available. Hours are Tuesday through Sunday, 6 a.m.-2 p.m. Closed Monday.
http://aimmedianetwork.com/wp-content/uploads/sites/45/2016/12/web1_mannys-tacos.jpgManny’s Tacos owner Rebecca Martinez (with scissors), posing with her son, 12-year-old Manny, other family members, employees, Mayor Kathy Huner, and Wauseon Chamber of Commerce members, braved the cold Tuesday to hold a ribbon-cutting ceremony for her restaurant at 224 N. Fulton St. The restaurant opened in November, and offers all-day breakfast, lunchtime steak nachos and tortilla burgers, and daily specials. All tortillas are made from scratch, and both dine-in and take-out are available. Hours are Tuesday through Sunday, 6 a.m.-2 p.m. Closed Monday.